Before World Vegetarian Day was a thing, the popularity of vegetarian diets continued to grow. The definition of vegetarian is: a person who does not eat meat, and sometimes other animal products, especially for moral, religious, or health reasons.
This diet is different than eating Vegan which removes everything that comes from any animal products is not consumed. Plant based products can be successfully incorporated into any diet. Also, most recipes can be made into vegan recipes simply by substituting the meat with a plant-based substitute.
World Vegetarian Day Recipes
Cheesy Vegetarian Enchilada Casserole – This recipe earned 4 stars on AllRecipes.com. Thereby, making this a quick and easy cheesy enchilada casserole. Takes only 6 ingredients to make this popular one-pan amazing Mexican vegetarian dinner dish! Garnish with green onions and sour cream if desired.
Vegetarian Chili – My mom used to make chili with no meat for a long time. This recipe is from AllRecipes and it tastes “just like Mom used to make.”
Vegetarian Stew – This ingredient-dense vegetarian stew is hearty, filling, and can be eaten on its own. Therefore, it’s easy to make, freezes very well, and tastes even better the next day
Vegan Recipes
Lasagna – This lasagna is VERY good and is also a vegan recipe.
Pancakes – Light, Fluffy and DELICIOUS
By giving just a little creative touch to any and all recipes can be added to the menu to elevate them to the next level. You can do that for any and all recipes. Subsequently, you can make the meal festive by pairing the meal with a fine wine. Learn more about fine wines here.