Thanksgiving sides on our holiday table cover a number of different cuisines. It always includes freshly cooked carrots and other fresh and frozen vegetables to accent the bird. To be perfectly honest, the sides are what complete the menu. Add a variety of pies and your Thanksgiving dinner is a success!
Cranberry Sauce: This is the epitome of things to add to a turkey sandwich. It really isn’t Thanksgiving though without Cranberry Sauce. This is easy to make and can mix and match flavors for a different taste.
Easy Yams: Candied yams are a southern staple and soul food classic. They are the perfect combination of sweet potato, butter, sugar, and spices.
Fried Corn – This fried corn is cooked with bacon and chives until golden brown and caramelized. The ultimate easy summer side dish that pairs well with grilled meats, fish and hamburgers. A Southern classic that never goes out of style!
Are you looking for the perfect comfort food side dish to serve for your next holiday or Sunday dinner? Look no further than these Southern Style Green Beans with Bacon. They slow simmered in chicken broth with onions, crushed red pepper and finished with crispy bacon. Your entire family will love these!
Another item that might be considered as a Thanksgiving sides, is the inclusion of a fine-wine. That slip of a wonderful white wine elevates even the most perfect turkey. These fine wines are exclusively available here
Just before Thanksgiving is the best time to get some of those new Nonstick Ceramic Copper Coating cooking sets. With these items in your Thanksgiving arsenal, you’ll never be disappointed in a pan again!
